Pastry Chef

7 hours ago

Bowen Hills QLD, Australia Queen Amann Bakery Full time $60,000 - $72,000 per year

Seeking an experienced Pastry Chef to join our new team.

This is a key production role for a baker skilled in a wide range of high quality pastries. The most important requirement is proven expertise in pastry lamination.

The Role: Part-Time Pastry Chef

This role offers immediate part time hours with a clear opportunity to become full time for the right candidate.

Key Requirements (Read Carefully):

  • Must be an expert in Pastry Lamination (e.g., croissants, Danish, puff pastry).

If you do not have professional lamination experience, please do not apply.

  • Prepare and bake a diverse menu of products, including cakes, tarts, pies, mousses, and laminated goods.

  • Work efficiently in a fast-paced, high-volume environment to meet daily production deadlines.

  • Follow recipes exactly to ensure absolute consistency and high quality.

  • Maintain a consistently clean, organised, and safe workstation.

  • Manage stock, place orders, and minimise waste.

  • Decorate and present all pastries with professional precision.

Perks & Benefits:

At Queen Amann Bakery, we value our team. Here's what you get:

  • Free Staff Meals

  • Complimentary Coffee and bakery treats

  • Join a Great, Fun Team environment

  • Clear path from Part-Time to Permanent Full-Time employment.

Work Authorisation: Must have current work authorisation for Australia (Required).

Apply now if you are an experienced Pastry Chef with strong lamination skills

Job Types: Full-time, Part-time, Permanent, Casual

Pay: $29.00 – $35.00 per hour

Expected hours: 7 – 21 per week

Work Location: In person

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