Restaurant and Events Supervisor

**Restaurant and Events Supervisor** **(**Requisition ID**:016286**)**

**Description**

We’re on the lookout for a hands-on, guest-focused hospitality pro to take the reins as our** Full-time Restaurant & Events Supervisor**. In this dynamic, dual-focused role, you’ll be leading the daily operations of Jane’s Rivertown Restaurant, while also stepping into the action across our exciting events staged throughout Dreamworld and WhiteWater World. It’s fast paced, fun and no two days will be quite the same

**What’s the gig?**
You’ll be the go-to person for all things service, standards and staff across our restaurant and events. From making sure every burger hits the pass looking perfect, to coordinating corporate gigs or exclusive park hires. This role is about creating seamless, memorable experiences for every guest.

**In this role, you’ll be**:

- Managing daily restaurant operations from open to close, ensuring smooth operation and a well-prepared team
- Leading front-line teams across park-based events, coordinating set up, service and pack-down
- Overseeing rostering, stock ordering and compliance with HACCP, RSA, and WHS requirements
- Coaching and mentoring your team, supporting recruitment, and promoting a values-led culture
- Delivering excellent guest experiences, while monitoring service quality, safety, and event budgets

**What we’d love you to bring to the table**:
You have at least two years’ experience leading teams in hospitality or events, and thrive under pressure. You are confident handling service delivery, complaints, team support and compliance. An RSA Certificate is essential, a Food Safety Supervisor Certificate and RMLV would be a bonus.

**The perks?**
Aside from free entry to our parks, discounts on food and retail, and free onsite parking, you’ll also get access to Perkbox, which gives you hundreds of dollars of yearly savings at some of Australia’s biggest retailers.

**Sound like your kind of role?**

At Dreamworld, WhiteWater World and SkyPoint, we’re committed to creating an inclusive and accessible environment where everyone, guests, and Team Members alike, feel valued and respected. We celebrate the cultural and personal differences of our team, representative of the diverse community in which we operate. By drawing on the unique talents and contributions of each individual, we create unforgettable memories for our guests.

**Job**: Food & Beverage

**Primary Location**: AU-QLD-Coomera

**Schedule**: Full-time

**Unposting Date**: Ongoing