Junior Sous Role

1 week ago

Melbourne, Australia Vidaura Full time

**The Venue**

Authentic Thai food that welcomes all and provides an exceptional standard of refined salads, curries, hawker-influenced dishes, and exceptional Australian produce complimented by great cocktails

Located riverside to the Yarram watch the Melbourne city skyline sipping on cocktails. Enjoy and have fun while experiencing Asian cuisine in Melbourne.

**The Role**

Mainly helping the head chef and the kitchen team - but having solid support from back-end staff.

We are looking for someone who has experience in Asian cuisine with a grasp of modern Australian menu and can learn signature dishes fast and accurately.
- **Work Permit in Australia**:

- **3-4 years experience as a CDP or Junior Sous Chef**

**The Details and Perks**

The vibe of the restaurant is young with a mixture of classic authentic Thai fusion cuisine.

Tips are extremely generous, given the loyalty of customers and quality of food. The catch to this role is that there is a growth within the roles and a good work relationship among the staff.

**Job Types**: Full-time, Permanent

**Salary**: $70,000.00 - $75,000.00 per year

Schedule:

- Shift work

Supplemental pay types:

- Tips

Work Authorisation:

- Australia (required)

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