
Head of Food
1 week ago
**Position: Head of Food & Beverage Operations**
**Location: Africa**
**Salary: USD 60,000 + benefits**
We are seeking a dynamic Head of Food & Beverage Operations to join a high-profile 400-room hotel renowned for its extensive F&B outlets, vibrant lounges, and a bustling convention centre. This is an exciting role for an experienced leader who can manage a fast-paced environment, ensuring exceptional service standards and efficient operations.
**Key Responsibilities**:
- Lead and oversee all F&B operations, including multiple restaurants, lounges, and large event spaces.
- Drive operational excellence, guest satisfaction, and revenue growth across all outlets.
- Collaborate with culinary and service teams to maintain quality and consistency.
- Develop and mentor a diverse team to deliver outstanding service.
- Manage budgets, control costs, and ensure compliance with health and safety standards.
**Qualifications**:
- **Extensive experience in high-volume F&B operations within hotels of 300+ rooms and at least 5 outlets.**:
- **Preferred background in African or similar regional markets.**:
- **Proven leadership skills in upscale, large-scale hotel environments.**:
- **Strong financial acumen and a focus on service quality.**
What We Offer:
Salary USD 60,000 net
Expatriate benefits
Career growth within a renowned hospitality brand
**Benefits**:
- Free food
- Health insurance
- Housing provided
- Visa sponsorship
Application Question(s):
- Are you comfortable working in Nigeria?
- In which counties have you worked?
- Have you worked as an F&B director in hotels with more than 300 rooms and at least 5 F&B outlets?
Work Location: In person
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