Senior Culinary Professional
3 weeks ago
**Career Advancement Opportunity**
We are seeking a highly skilled and experienced Chef de Partie to join our team at a renowned restaurant and winery in the Mornington Peninsula, Victoria.
The ideal candidate will have a strong background in fine dining, with experience in hatted or Michelin-starred establishments. They will be responsible for preparing and cooking a wide range of dishes in a fast-paced kitchen, utilizing their knowledge of produce and techniques to create beautiful, contemporary dishes.
The successful candidate will be a team player with excellent communication skills, able to work effectively with world-class chefs and FOH team members. They will also be passionate about sustainability and low-waste practices, with a genuine desire to progress their career and continue to learn.
**Key Responsibilities:**
- Preparing and cooking a wide range of dishes in a fast-paced kitchen.
- Utilizing strong knowledge of produce and techniques to create beautiful, contemporary dishes.
- Supporting the Head Chef and team in achieving the restaurant's goals.
- Working with world-class chefs and FOH team members in a stunning location.
- Participating in on-the-job training in a modern kitchen.
**What We Offer:**
- A competitive salary and benefits package.
- Career growth opportunities and a focus on sustainability and low-waste practices.
- On-the-job training in a modern kitchen.
- Working with world-class chefs and FOH team members.
**Requirements:**
- Fine dining experience in hatted or Michelin-starred establishments.
- Passion for elevated cuisine, dish creation, and providing guests with an amazing culinary and dining experience.
- Ability to work in a fast-paced environment.
- Punctuality and a well-presented demeanor.
- Team player mentality with an excellent work ethic.
- Genuine desire to progress your career and continue to learn.
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