
Asian Cuisine Culinary Expert
2 days ago
We are seeking a skilled professional to join our team as a Wok Chef in Perth.
- Culinary expertise in wok-based dishes, cooking methods, taste, and quality.
- Preparation and production of traditional Asian-style cuisines for Economy, Business class, and First class passengers.
- Collaboration with the team to prepare over 10,000 hot & cold meals daily for customers.
- Inventory management and minimizing food wastage.
- Maintenance of a hygienic work environment at all times.
- Adherence to menu specifications and Australian Food Safety/HACCP policies.
The ideal candidate will possess extensive experience in large-scale culinary operations and produce high-quality items consistently. They will be responsible for planning and directing food preparation in our kitchens for client meals.
What does a typical day look like?
As a skilled Wok Chef, you will be responsible for:
- Preparing and producing traditional Asian-style cuisines.
- Collaborating with Sous Chefs to plan, develop, and cost menus.
- Providing guidance on requirements, specialty ingredients, and specific menu orders relating to Asian menus and wok-based dishes.
Key responsibilities include:
- Serving as an expert in wok-based dishes, cooking methods, taste, and quality.
- Preparing and producing traditional Asian-style cuisines for Economy, Business class, and First class passengers.
- Collaborating with the team to prepare over 10,000 hot & cold meals daily for customers.
- Inventory management and minimizing food wastage.
- Maintenance of a hygienic work environment at all times.
- Adherence to menu specifications and Australian Food Safety/HACCP policies.
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