Asian Style Cook

2 days ago

Perth, Western Australia Tourism Western Australia Full time

Be Part of Our Kitchen Team – We're Hiring Cooks

We are on the hunt for a Cook to join our Chinese-Australian style takeaway. Traditionally, working in a takeaway sounds boring and unfulfilling — but not here. Wok Monkey is designed to have our staff work in a fast-paced, energetic, and deeply involved environment. You'll be part of a tight-knit team where creativity, ownership, and growth are encouraged. Whether you're a young go-getter or a reliable team player, there's room to grow, lead, and make your mark. If you are passionate about food, thrive in a fun, casual kitchen environment, and want to be part of an exciting journey as we grow, we'd love to hear from you

Key Responsibilities

– Prepare ingredients and cook dishes following recipe specifications.

– Ensure all kitchen areas are clean and comply with food hygiene standards.

– Monitor ingredient stock and communicate shortages promptly.

– Collaborate with team members to maintain smooth kitchen operations.

– Comply with all Health & Safety regulations.

– Ability to guide newer cooks/staff when needed in the future.

– Learn and suggest new recipes when required.

What We're Looking For

– Experience cooking in a fast-paced kitchen, preferably with Chinese/Asian cuisine.

– Ability to work efficiently under pressure while maintaining food quality.

– Availability for evening and weekend shifts.

– A proactive attitude and a sense of workplace responsibility with a commitment to learning and growth.

– Certifications in Food Handling or willingness to complete one.

Suitable For

– Individuals with kitchen health & safety training and cookery training.

– Individuals exploring culinary pathways, particularly Asian cookery.

– Cooks looking to specialize in Chinese-Australian cuisine.

– Young cooks looking for career growth opportunities.

Benefits

– Competitive rates and potential opportunity for yearly bonus.

– Free Dinners.

– Staff Discounts for family and friends.

– Training provided for mastering our signature dishes and recipes.

– Opportunity for career progression, including potential management roles.

– Not as work-intensive compared to Traditional culinary workplace.

Note: Training will be provided, 2 months training period must be completed to qualify for a full-time position (Wok Training).

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