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Kitchens Leader

3 weeks ago

Central Coast, Australia beBeeCulinary Full time $80,000 - $100,000
Executive Culinary Director

We are seeking a seasoned professional to oversee the day-to-day operations of our commercial kitchen.

  • Developing and implementing menus that cater to residents' diverse needs and preferences
  • Managing resources within the kitchen, including equipment and supplies, to ensure maximum efficiency
  • Maintaining high standards of hygiene and compliance in the kitchen
  • Collaborating with residents on menu planning and meal times to provide exceptional dining experiences

The ideal candidate will have previous leadership experience in a commercial kitchen setting, preferably in aged care, and be able to build strong relationships with older adults.

  • Certificate IV in Hospitality (Commercial Cookery)
  • Proven leadership skills and ability to motivate teams
  • Excellent communication and interpersonal skills
  • Demonstrated knowledge and understanding of workplace health and safety practices