
Kitchen Hand
2 weeks ago
Built upon a legacy of great food, inventive drinks and big FUN, Fridays has become a favourite place for friends to CELEBRATE together and enjoy a casual dining experience. TGI Fridays are the world's largest full-service casual dining restaurant chain, with over 1000 restaurants, in 61 countries. TGI Friday's was established in New York in 1965, arriving in Australia in 1995. Since then, we have grown our brand to 20 locations across Australia, delivering our famous TGI Fridays experience with great American food, cocktails and service
The biggest part of our success is our PEOPLE. We are dedicated to building our team with only the best, most passionate and most motivated hospitality professionals worldwide who live and breathe our values
Our Credo
Whatever you do, do it with Integrity.
Wherever you go, go as a Leader.
Whomever you serve, serve with Caring.
Whenever you dream, dream with your All.
And never, ever give up.
Our Values
- Integrity
- Innovation
- Guest Focus
- Empowerment
- Accountability
- Responsibility
- Friday's Factor
**About the Role**:
- We are seeking individuals who have a passion for high-quality service and working together as a team
- Achieve their goals
- Guest experiences by ensuring solid kitchen operations.
- Responsible for maintaining the kitchen crockery
- Cleaning and restocking the dishes that come from the restaurant.
- Prep food and help in busy service.
- Cleanliness and kitchen hygiene.
- Deliver food and service to Friday's standards,
- Adhere to Australian legal requirements, and contribute to overall business performance
- Energetic attitude, a team player approach and a strong work ethic
Passion for providing exceptional quality food to ensure guest satisfaction
At TGI Fridays, we are committed to developing and nurturing our people through world-renowned training programs. Through our Fridays Academy, we provide the opportunity to participate in nationally recognised qualifications such as Certificate III and IV in Hospitality through our partnership with William Angliss Institute. These qualifications combine practical work with structured on-the-job training, giving you the tools needed to succeed in the hospitality industry.
**Why TGI Fridays?**
- Competitive remuneration package
- Perks Program and amazing discounts
- Rapidly expanding business with opportunities to progress within the company.
- Opportunity to manage a brand new, highly regarded, community-incorporated venue, with a large team.
- Strong support and training systems in place to assist the management team, with Head Office by your side.
- All the tools are necessary to run the business efficiently and effectively.
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