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Food Service Attendant
2 months ago
We are seeking a highly skilled and detail-oriented Food Runner/Steward to join our team at The Fairmont Washington, D.C. in Washington's fashionable West End. As a Food Runner/Steward, you will play a critical role in ensuring the smooth operation of our banquet functions, providing exceptional guest experiences, and maintaining the highest standards of food safety and quality.
Key Responsibilities:- Run prepared foods from the kitchen to banquet functions, adhering to all food safety guidelines to maintain quality and temperature.
- Operate and maintain all dishwashing equipment to sanitize kitchen equipment, dishes, pots, pans, glass, cutlery, etc. when needed.
- Assist with the plating of banquet meals and coordinate with the banquet team to execute timely and accurate set-up of buffet stations, food displays.
- Handle the careful storage and organization of equipment and service items for future use.
- Knowledge of all Food and Beverage is an asset.
- Ability to operate, clean, and maintain all equipment required in job function.
- Ability to work flexible hours and days.
- Ability to work well under pressure of meeting production schedules and timelines, adapt to change, and perform with a high level of energy at all times.
- Competitive Salary
- Paid Time Off
- Medical, Dental, and Vision Insurance, 401K
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world
- Ability to make a difference through our Corporate Social Responsibility activities
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional guest experiences, we encourage you to apply for this exciting opportunity to join our team at The Fairmont Washington, D.C.