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Executive Chef Assistant

1 month ago

Melbourne, Victoria, Australia Marriott International Full time

About W Melbourne

Located in the heart of Melbourne's CBD, W Melbourne is a luxury hotel that embodies the city's vibrant culture and style. As a key player in the Marriott International portfolio, we're committed to delivering exceptional experiences for our guests.

Our Mission

We believe in igniting curiosity and expanding worlds through our unique approach to hospitality. Our team is passionate about creating memorable moments for our guests, and we're always looking for talented individuals who share our vision.

About This Role

We're currently seeking an experienced Demi Chef to join our culinary team at Lollo, our innovative electric restaurant. As a Demi Chef, you'll play a crucial role in preparing ingredients, cooking food to perfection, and maintaining high standards of quality and presentation.

Key Responsibilities

  1. Prepare ingredients for cooking, including portioning, chopping, and storing food.

  2. Wash and peel fresh fruits and vegetables.

  3. Weigh, measure, and mix ingredients.

  4. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

  5. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers.

  6. Test foods to determine if they have been cooked sufficiently.

  7. Monitor food quality while preparing food. Set-up and break down work station.

  8. Serve food in proper portions onto proper receptacles.

  9. Wash and disinfect kitchen area, tables, tools, knives, and equipment.

  10. Check and ensure the correctness of the temperature of appliances and food.

What We Offer

  • A competitive salary range of $60,000 - $80,000 per annum, depending on experience.
  • A dynamic and supportive work environment with opportunities for growth and development.
  • A comprehensive benefits package, including health insurance, superannuation, and paid annual leave.
  • The chance to work with a global leader in the hospitality industry and be part of a diverse and inclusive team.
  • An opportunity to develop your skills and expertise in a fast-paced and dynamic environment.

Requirements

  • Experience in a dynamic restaurant setting.
  • A passion for culinary artistry and a desire to innovate in the kitchen.
  • Background in high-end restaurant or banquet kitchen is advantageous.
  • A proactive and upbeat demeanor that inspires excellence.
  • Keen to take on new challenges and grow within your career.
  • Qualifications in Commercial Cookery III and IV or equivalent are preferred.

About Us

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive, people-first culture. We're proud to be a global leader in the hospitality industry, and we're excited to welcome talented individuals like you to our team.