
Senior Restaurant Operations Specialist
2 days ago
We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team.
About the Role:
This key position plays a vital role in ensuring each guest has a positive experience. The ideal candidate will oversee daily restaurant operations, including staff scheduling, inventory management, and customer service.
Key Responsibilities:
- Lead and manage day-to-day restaurant activities, focusing on exceptional customer service and high standards of cleanliness and presentation.
- Support strategic planning and decision-making, collaborating with the Restaurant Manager to drive operational efficiency.
- Ensure effective staff management, providing coaching and development opportunities for team members.
- Liaise with the kitchen regarding menus, events, and service, maintaining strong communication and collaboration skills.
Requirements:
- Proven work experience as a Supervisor or Manager in a high-volume setting.
- Excellent customer service skills, with a proven track record of providing exceptional experiences.
- Ability to lead, mentor, and develop a large team, assigning tasks and prioritizing effectively.
- Strong financial acumen, with a focus on exceeding expectations.
- Experience managing functions is an advantage, but not essential.
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