
Culinary Professional
7 days ago
We are seeking a skilled Culinary Professional to join our team as a Cook.
About the RoleThe successful candidate will be responsible for preparing and presenting high-quality dishes in line with company standards, delivering an exceptional guest experience.
Key Responsibilities:- Prepare and present high-quality dishes within established guidelines
- Maintain working areas at all times, ensuring cleanliness and tidiness
- Coordinate preparation of mise en place for relevant menus
- Collaborate with other departments to ensure seamless operations and maintain positive working relationships
- Report any maintenance, hygiene, or hazard issues promptly
- National Vocational Qualification (NVQ) Level 1
- Positive attitude and strong communication skills
- Ability to work effectively under pressure
Possession of NVQ Level 2, prior kitchen experience, and basic food hygiene certification would be advantageous.
Our hospitality company offers luxurious hotels and resorts worldwide, providing exceptional guest experiences.
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