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Breakfast Team Leader
2 weeks ago
Seeking a skilled and creative chef to lead the breakfast kitchen brigade. As a key member of the culinary team, you will be responsible for preparing and cooking breakfast dishes while ensuring food preparation meets quality standards.
Responsibilities- Lead the breakfast kitchen team
- Prepare and cook breakfast menu items
- Maintain kitchen cleanliness and organization
- Assist with inventory management
- Collaborate with the culinary team to develop new menu ideas
- Prior experience as a Chef de Partie in a hotel environment
- Strong leadership and communication skills
- Possession of trade qualifications from a culinary school
- Availability to work flexible hours including weekends
- A dynamic and supportive work environment
- The opportunity to work with a talented culinary team
- Ongoing training and development opportunities