Culinary Team Member
1 day ago
We are seeking a highly skilled and enthusiastic Culinary Team Member to join our team at NRMA Treasure Island Resort. This is a Permanent Part Time opportunity, working in our very own Resort Bistro, located onsite for resort guests.
About the RoleThis role will see you working closely with the Head Chef in all areas of kitchen operations, including daily meal services and specialist events and functions.
Key Responsibilities:- Prepare and cook dishes according to company guidelines and customer preferences
- Liaise with kitchen staff, food service/bar staff and management regarding customers' orders and general service of kitchen operations
- Maintain a safe and hygienic working environment, including proper storage of food, equipment, utensils and implements
- Daily temperature checks of fridges, freezers, storage areas, deliveries and recording assessment where necessary
- Clean, sanitise and disinfect all kitchen areas in accordance with daily cleaning procedures
To be successful in this role, you will require a formal qualification in commercial cookery and previous experience in a restaurant, club kitchen or events and functions.
You must have a working understanding of 'Food Safety' principles and workplace health and safety, as well as effective verbal communication skills and a collaborative team-based approach.
What We OfferIn return for your hard work and dedication, we offer a competitive salary of $60,000 per annum, plus benefits such as travel discounts on SIXT car rental, cruises, and accommodation at our award-winning NRMA Holiday Parks and Resorts.
You will also receive complimentary myNRMA membership, which includes free Roadside Assistance and discounts on groceries, movie tickets, gift cards, gym memberships, attractions, restaurants and much more.
As part of our commitment to diversity and inclusion, we welcome people from all walks of life and embrace unique perspectives.
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