Dining Operations Manager
5 days ago
Pure South Kitchen is a waterfront dining venue located on the banks of the Yarra River in Melbourne's Southbank Promenade.
We are seeking an experienced Assistant Restaurant Manager to join our team and play a crucial role in our daily operations. The successful candidate will be responsible for leading and inspiring our team, conducting pre-shift briefings, managing training, rostering, and performance, and maintaining a positive work environment.
About YouComprehensive knowledge of Food & Beverage operations is essential, with previous experience in an upmarket, fast-paced venue being advantageous.
Lead by example with strong presentation, communication and problem-solving skills. A focus on leadership, mentoring and growing our team to reach their full potential is also required.
A genuine love of food & the hospitality industry is a must.
In Return, We OfferA competitive salary, based on experience: $85,000 - $95,000 per annum.
A flexible rotating roster with varying morning, day, night and weekend shifts.
The opportunity to work with world-class chefs and stunning Tasmanian produce.
Famil trips to Tasmania, King Island & Flinders Island to meet our suppliers.
Free daily team meals.
Opportunities for professional development and growth.
A dynamic role with opportunities to work across multiple venues.
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