Executive Chef Position
1 day ago
Preparing delicious and nutritious meals that bring joy and nourishment is at the heart of this role.
About The PositionThis exciting opportunity involves preparing approximately 500 meals per day for breakfast, lunch, and dinner in a modern catering environment.
You will contribute to innovation and excellence in a valued team led by our Head Chef.
About Our OrganizationWe are part of a non-profit organization serving Queenslanders since 1935. We provide quality care and support for people of all backgrounds at multiple locations throughout Queensland.
About YouTo succeed in this role, you will need to have experience, knowledge, and creativity. A Certificate III in Commercial Cookery or above is required.
- Delivering a 'food-first' approach to combating malnutrition.
- Experience in a high-volume kitchen catering team.
- Ability to work effectively as part of a team and adapt to changing priorities.
This is an opportunity to be part of a food revolution enhancing the quality and experience of aged care dining, supporting improvements in physical and mental health, and building community connections through pleasurable mealtimes.
- A competitive salary above award wage.
- Access to Salary Packaging - enjoy up to $15,990 of your salary tax-free.
- Training and support on meal fortification and food-first approach.
- Bi-annual chef workshops providing support through interaction with leaders in the Health Care Industry.
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