Restaurant Operations Manager
2 months ago
Restaurant Operations Supervisor
Nestled in a vibrant precinct, a restaurant stands out with its striking fit-out and a menu that truly takes center stage. As Restaurant Operations Supervisor, you will have full responsibility for the food that leaves the kitchen, development of your teams, and the consistent service levels this all-day venue is renowned for.
You will be joining a respected and progressive hospitality group, offering bold and exciting comfort food, and a must-visit destination for food lovers seeking a fresh dining or takeaway experience.
Key Responsibilities
- Lead a team of food service professionals in delivering exceptional customer experience
- Ensure food quality, presentation, and consistency in line with company standards
- Maintain a clean and safe working environment
What You'll Get In Return
- A senior leadership team that welcomes positive change to their systems/procedures and keeps their culture inclusive
- A business that values accountability and supports its team members
- Flexible scheduling with a mix of days and evenings
- The opportunity to develop your career across their growing group
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