Culinary Team Lead
7 days ago
Executive Culinary Leader
We are seeking an experienced and innovative Executive Chef to lead our culinary team in delivering exceptional dining experiences for our guests.
The Opportunity
As Executive Chef, you will have the opportunity to showcase your creativity and leadership skills while working in a fast-paced environment. You will be responsible for leading a team of chefs and cooks to deliver high-quality food and excellent customer service.
Key Responsibilities
- Lead a team of chefs and cooks to deliver high-quality food and excellent customer service.
- Develop and implement menus that meet the needs of our guests and align with the organization's brand and values.
- Manage inventory, supplies, and staff to ensure efficient operations.
- Maintain high standards of food safety and hygiene.
- Work closely with other departments to ensure seamless delivery of events.
Requirements
- Previous experience as an Executive Chef or in a similar role.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment and make decisions quickly.
- Knowledge of HACCP and food safety regulations.
- Ability to motivate and develop a team of chefs and cooks.
What We Offer
We offer a dynamic and supportive work environment, opportunities for career growth and development, and a competitive compensation package.
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