
Production Chocolate Maker
2 weeks ago
This is an exciting opportunity to work in a dynamic production environment as a skilled and motivated individual responsible for roasting cocoa beans and processing chocolate according to production standards.
Key Responsibilities- Chocolate Processing: Roast cocoa beans and process chocolate according to production standards.
- Efficient Production: Execute the production plan efficiently and maintain high-quality output.
- Maintenance and Hygiene: Maintain exceptional hygiene and cleaning standards for work areas and equipment.
- Safety and Compliance: Promote and adhere to WHS policies and procedures.
- Operational Support: Operate PLC systems and support efficient production practices, including lean principles.
- Equipment Maintenance: Identify and report maintenance issues for plant and equipment.
- Problem-Solving and Analytical Thinking: Strong problem-solving and troubleshooting skills under time pressure.
- Mechanical Aptitude: Mechanical aptitude with attention to detail and analytical thinking.
- Knowledge of Equipment: Knowledge of production equipment and technical principles.
- Teamwork and Communication: Ability to work independently and collaboratively in a team environment.
- Physical Demands: Comfortable working at heights and physically fit for production tasks.
- Licenses and Certifications: Forklift, elevated work platform and high-risk work licences (or willingness to obtain).
- Desirable Experience: Experience in engineering or process industries is preferred.
The successful candidate will have opportunities to grow and develop within the organization, working in a collaborative team environment and contributing to the production of high-quality chocolate products.
What We OfferWe offer a competitive compensation package, comprehensive training and development programs, and opportunities for career advancement in a dynamic and growing industry.
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