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Head Chef

2 months ago

Perth, Western Australia Civeo Full time

About the Opportunity

Civeo Australia is seeking an experienced Head Chef to join our team in Western Australia. As a key member of our kitchen team, you will be responsible for delivering exceptional food service to our Villages across WA.

Key Responsibilities

  • Lead a team of chefs to ensure a smooth and profitable kitchen operation
  • Work closely with the Village & Catering Managers to achieve business objectives
  • Develop and implement menus, recipes, and food safety protocols
  • Manage inventory, ordering, and storage of food and kitchen supplies
  • Ensure compliance with HACCP principles and workplace safety systems

Requirements

  • 5+ years' cumulative chef experience, preferably in a large hotel or remote village environment
  • Experience in supervising and managing a team of chefs
  • Certificate III/IV in Commercial Cookery or Trade certificate
  • Applied knowledge of HACCP principles and workplace safety systems

What We Offer

  • $100-$120k package depending on village size
  • 8:6 Roster FIFO from Perth
  • 26 even fortnightly pays with super paid on all hours worked
  • Access to discounts across hundreds of retailers with our Civeo Hive program
  • Accommodation, food, etc. supplied onsite with access to facilities such as Gyms, pools, etc.

How to Apply

If you are a motivated and experienced Head Chef looking for a new challenge, please click "Apply Now" or apply through our website. Successful applicants will be invited to complete a video interview with us.