Fine Dining Hospitality Professional
3 weeks ago
About the Role
Hyatt is a global hospitality company that prides itself on delivering exceptional experiences to its guests.
The Opportunity
- You will be part of an energetic and passionate team in Collins Kitchen, making a difference in dining experiences in our renowned hotel restaurant.
Responsibilities
- To provide personalized service in intimate settings
- To work effectively in a dynamic team environment
- To possess exceptional interpersonal, communication, and time management skills
- To deliver superior customer service skills while working autonomously and as part of a team
- To create a positive first impression for all guests arriving and departing the restaurant
- To assist with other areas of Food & Beverage division as required
Requirements
- Superior customer service skills
- Excellent interpersonal, communication, and time management skills
- Ability to work in a dynamic team environment
- Flexibility to work on a rotating roster, including weekends, night shifts, and public holidays
Estimated Salary: $25-$30 per hour
What We Offer
We are committed to providing our employees with opportunities for growth and development, as well as a supportive and inclusive work environment.
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