
Senior Kitchen Specialist
4 days ago
Our culinary team seeks a skilled professional to assume the role of Demi Chef. The successful candidate will be responsible for overseeing all kitchen activities and preparing high-quality dishes that showcase their creativity and expertise.
">The ideal candidate should possess strong leadership skills, as they will be required to manage supplies, equipment, and waste effectively, ensuring seamless operations within the kitchen environment.
">Key Responsibilities:
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- Develop and execute à la carte menus that cater to diverse tastes and preferences.">
- Maintain inventory levels, optimize supply chain management, and minimize waste.">
- Lead and mentor a dynamic team of chefs, promoting excellence in performance and providing constructive feedback.">
- Ensure strict adherence to HACCP regulations and maintain impeccable cleanliness standards throughout the kitchen area.">
- Collaborate with other departments to achieve operational efficiency and support the overall success of the business.">
Requirements:
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- A minimum of 1 year of experience working in a fast-paced à la carte dining environment.">
- Valid work visa or full-time employment eligibility in Australia.">
- Completion of a Commercial Cookery or Culinary Arts program.">
- Active Safe Food Handling Certification.">
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