Restaurant Operations Leader

1 day ago

Gold Coast, Queensland, Australia beBeeLeadership Full time $20,800 - $41,800

As a key member of our operations team, we are seeking an experienced Restaurant Supervisor to lead our restaurant with a strong focus on delivering exceptional customer service and ensuring seamless daily operations.

This is an exciting opportunity for a skilled and charismatic leader who can motivate and empower our staff to provide an outstanding dining experience for our guests.

Key Responsibilities:

  • Manage a diverse team of staff members to ensure efficient service delivery and high-quality food presentation
  • Maintain a safe and healthy work environment, adhering to all relevant health and safety regulations
  • Monitor inventory levels and optimize resource allocation to minimize waste and maximize efficiency
  • Collaborate with the management team to achieve business objectives and drive sales growth

Requirements:

  • Proven supervisory experience in a fast-paced hospitality environment, preferably within a similar-sized restaurant or catering establishment
  • Strong leadership and communication skills, with the ability to inspire and motivate staff at all levels
  • Able to work effectively under pressure, prioritizing tasks and managing multiple responsibilities simultaneously
  • Availability to work varied shifts, including evenings, weekends, and public holidays

Benefits include flexible rostering, comprehensive training programs, and opportunities for career progression within our dynamic and supportive organization.

We offer a competitive salary package, inclusive of market-leading benefits, as well as a fun and rewarding work environment that fosters teamwork and collaboration.

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