Food Services Director

Food Service DirectorOur team is seeking a skilled Food Service Director to oversee the creation and delivery of meals and events in our Sydney facility. This new role offers the highest standard of care and comfort for our residents, with a focus on creating seasonal menus in consultation with them.

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees.You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...

Job DescriptionThis role is focused on delivering exceptional customer experiences in a fast-paced environment. As a Cook, you will be responsible for preparing menus that meet nutritional standards and dietary requirements, communicating with Centre Directors regarding menu planning, and displaying menus for families in a timely...

Job Opening: Food and Beverage Operations ManagerKey Hiring Requirement:Responsibilities :Lead, organize, direct, and evaluate food and beverage service operations.Develop and implement strategies for recruitment, training, and performance management of staff.Manage shift scheduling to ensure effective resource allocation.Monitor and provide feedback on...

As a leading figure in food and beverage operations, you will be responsible for creating exceptional dining experiences that showcase exceptional taste and service.About the RoleYou will lead a unified team to ensure the flawless execution of food and beverage operations while maintaining high standards of quality and guest satisfaction.Key...

Job Title: Culinary Operations Leader Location: Various Residential Care Homes. About the Role:Manage all aspects of hospitality services, encompassing food preparation, cleaning, and laundry for multiple care facilities.Drive excellence in culinary operations by exemplifying expertise and passion, fostering innovation, and promoting continuous improvement...

Job SummaryThe role of Cook is a vital part of delivering exceptional customer experiences in the community.Key Responsibilities:Provide customer service that meets the customer service charterPrepare menus using nutritional guidelines and reviewed by health authoritiesCommunicate effectively with directors on menu planningDisplay menus for families in a...

Job Title: Food Operations Director About the Role:Our organization seeks an accomplished and experienced Food Operations Director to oversee daily operations in our community's dining areas. As a key member of our team, you will be responsible for delivering exceptional customer service, maintaining high food quality standards, and providing a warm and...

As a dynamic leader in the food and beverage industry, you will oversee daily operations across front and back of house, including kitchens, mini bars, and bars. This includes coordinating events such as weddings and parties, and managing high tea settings where applicable.In this key role, you will be responsible for fostering team spirit and staff...

Director of Dining ServicesThe Director of Dining Services is a senior management role responsible for developing and implementing effective dining solutions to meet customer demands and preferences.This position oversees the management of dining operations where customers order prepared foods from menus.Key Responsibilities:Create and execute dining...