Executive Chef

3 days ago


Brisbane, Queensland, Australia Cater Care Full time
About the Role

We are seeking a talented Executive Chef to join our team at Cater Care, Australia's leading provider of contract catering and accommodation services.

As an Executive Chef with Cater Care, you will have the opportunity to work in a fast-paced environment, managing food preparation and presentation for various clients across Australia.

Key Responsibilities
  • Food Preparation and Presentation: Prepare and present high-quality meals for our clients, adhering to dietary requirements and ensuring compliance with food safety programs.
  • Menu Management: Assist with menu planning, ordering, rotation, and stocktaking to ensure efficient inventory management.
  • Cleanliness and Safety: Maintain a clean kitchen, equipment, and utensils, adhering to legislated food hygiene and general safety practices.
  • Team Collaboration: Work collaboratively with other team members to provide exceptional service and achieve company goals.
Requirements
  • Commercial Cookery Experience: Possess a Certificate III in Commercial Cookery or equivalent experience in high-volume bulk cookery.
  • Leadership Skills: Demonstrate strong leadership skills, with the ability to motivate and guide a team.
  • Communication: Excellent communication skills, with the ability to interact effectively with colleagues and clients.
Benefits

As a valued member of our team, you can expect:

  • A Competitive Salary: $80,000 - $110,000 per annum, depending on experience.
  • Work-Life Balance: Enjoy a 14-day on, 7-day off roster, with meals, uniforms, and accommodation provided.
  • Professional Development: Opportunities for career advancement and professional growth within our organization.

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