Senior Culinary Director

4 days ago


Australia beBeeKitchenManagement Full time $75,000 - $100,000
Senior Chef Position Overview

This senior chef position is responsible for overseeing the kitchen operations, ensuring high-quality food production, and maintaining a safe working environment.

  • Lead a team of skilled cooks to prepare and cook meals that meet the highest standards of quality, presentation, and taste.
  • Develop and implement menu plans, operational systems, and standard operating procedures to optimize kitchen efficiency and productivity.
  • Monitor inventory levels, manage stock control, and minimize wastage.
  • Ensure compliance with relevant laws, regulations, and industry guidelines regarding food safety, hygiene, and workplace health and safety.

Key Responsibilities:

  1. Work collaboratively with other department heads to achieve business growth objectives.
  2. Discussions with Managers, Dietitians, and kitchen/waiting staff on food preparation issues.
  3. Demonstrate techniques and advise on cooking procedures.
  4. Prepare and cook food to meet the highest standards of quality and presentation.
  5. Maintain a clean and organized kitchen environment.

Required Qualifications:

  • Minimum Diploma level qualified chef or equivalent, with at least 5-8 years' experience in a similar role.
  • Excellent organisational skills, attention to detail, and ability to work under pressure.
  • Proven track record of managing teams, developing menus, and implementing operational systems.

What We Offer:

  • A dynamic and supportive work environment.
  • Ongoing training and professional development opportunities.
  • A competitive salary and benefits package.

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