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Culinary Team Leader

1 month ago

Gold Coast, Queensland, Australia The Star Gold Coast Full time

Job Summary

We are seeking a skilled Culinary Team Leader to join our team at The Star Gold Coast. As a key member of our culinary team, you will be responsible for supporting the Chef de Cuisines and leading the kitchen brigade.

About the Role

The successful candidate will have proven experience as a Chef de Partie or similar culinary role in a high-volume, fast-paced environment. You will have a certificate in Commercial Cookery or equivalent and full work rights in Australia. Our ideal candidate will have strong attention to detail and a commitment to delivering exceptional culinary experiences.

Key Responsibilities

  • Support the Chef de Cuisine in day-to-day leadership of the kitchen
  • Follow ordering procedures to ensure our kitchens are sufficiently stocked
  • Ensure the quality and consistency of all food leaving the kitchen
  • Mentor and develop junior chefs within the brigade

What We Offer

We offer a competitive hourly rate, plus penalty rates for weekends and public holidays. You will also receive regular rostered breaks with access to a dedicated team restaurant serving complimentary meals. Other benefits include discounted parking and opportunities for career growth and development.

About Us

The Star Gold Coast is committed to creating a diverse, equitable, and inclusive workplace that contributes to exceptional guest experiences and positive outcomes for our communities. We welcome applications from all cultures, ages, religions, genders, and people with disabilities.