Executive Chef de Partie

2 days ago


Perth, Western Australia Marriott Full time

Explore a new culinary career with Marriott International as an Executive Chef de Partie. Based on our research, the estimated salary for this role in Australia is $55,000 - $65,000 per annum.

About The Role

We are seeking a skilled and experienced Chef de Partie to join our team at Marriott International. As an Executive Chef de Partie, you will be responsible for preparing cold foods and ingredients for cooking, as well as monitoring food quality while preparing dishes.

  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist, establishing priority items
  • Serve food in proper portions onto dishes, plates, mugs, and bowls, ensuring proper plate appearance
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment
Requirements

To succeed in this role, you will need to have:

  • A minimum Certificate 3 in Cookery
  • I'm Alert Food Safety Certification (from City of Perth)
  • Unrestricted working rights for Australia
What We Offer

As an Executive Chef de Partie at Marriott International, you can expect a range of benefits including:

  • Discounts on hotel rooms and food and beverage within Marriott
  • Discounts on retail venues around the location
  • Recognition and wellbeing programs
  • Marriott Life with the Works – Paid Birthday Leave, Sabbatical Leave, and Parental Leave
  • Free Employee Meals

At Marriott International, we believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.


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