Event Chef de Partie
5 days ago
As a Full-Time Demi Chef De Partie (Events) at Hilton Hotels, you will be responsible for contributing to the creation of innovative and contemporary dishes, including special menus that cater to trends and demands for events.
You will lead your team to deliver exceptional culinary experiences, ensuring a safe, happy, and productive work environment. Your expertise in controlling costs and maintaining high standards of hygiene and safety will make you an invaluable asset to our team.
About You- Australian working rights (no sponsorship needed)
- Preferably based in the Perth Metropolitan Area
- Available 7 days a week including evening shifts
- A minimum of 3 years of demonstrated previous experience in a similar role
- A current, valid, and relevant trade qualification
- Knowledge of current food trends
- Excellent communication skills
- Ability to work under pressure
- Chef uniform provided and laundered
- Complimentary fresh and healthy meals when on-duty catering
- Grow your Career your next position could be as a Team Leader or Supervisor.
- Personal Development programmes are designed to support you at every step of your career with our own Learning and Development Manager based at the hotel.
- A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
- Team Member Travel Program: discounted hotel nights from $70 per night around the world with GO HILTON
- 25% off Food and Beverages (subject to individual outlets)
- Discounted Bupa health cover
- Modern and inclusive Team Member's areas
- Recognition non-stop all year long
Hilton offers an estimated salary range of AU$65,000 - AU$80,000 per annum for this position, depending on experience.
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