
Food Operations Leader
3 days ago
Job Overview:
We are seeking an experienced and accomplished food operations professional to join our team as a Senior Food Operations Manager. This is a rare opportunity to take on a challenging and rewarding role, responsible for the management of multiple food and beverage venues.
Key Responsibilities:
- Develop and execute strategic plans that drive venue success through effective operational management.
- Manage the day-to-day operations, financial performance, and overall presentation of all venues to ensure exceptional customer experience.
- Oversee financial forecasting, budgeting, and cost control to optimize profitability.
- Identify opportunities for operational improvement and implement scalable solutions across all venues.
- Lead workforce planning, including rostering, recruitment, and staffing requirements, to meet business needs.
- Inspire and develop a high-performing team culture focused on excellence and accountability.
- Ensure full compliance with industry legislation and licensing obligations.
Requirements:
- Minimum 5 years senior management experience in multi-venue food and beverage operations.
- Current RSA and RMLV Approved Manager accreditation.
- Proven track record of building and growing gaming and hospitality venues to reach their full potential.
- Strong staff management experience, with ability to lead, develop, and motivate high-performing teams.
- Exceptional communication skills, both written and verbal.
- Strong time management skills.
- Tertiary qualification in Hospitality or Business Management (not essential but viewed favourably).
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