Elevated Dining Operations Manager
1 month ago
Experience the perfect blend of Italian cuisine and professional management at our intimate CBD restaurant, where exceptional customer experiences are delivered with precision and care.
A competitive salary of $70,000 - $75,000 plus superannuation is on offer to a skilled Restaurant Manager who can lead our front-of-house team to deliver outstanding results.
Key Responsibilities- Lead the front-of-house staff as the face of the business, ensuring seamless customer interactions and resolving any issues promptly.
- Create and maintain accurate daily takings reports, optimizing profitability across all shifts and staff members.
- Develop and implement effective rosters for Front of House staff, considering individual needs and skill levels.
We seek an experienced Restaurant Manager with:
- A relevant Diploma in Hospitality or Business, supported by at least two years of experience in a similar role.
- Three years of experience may be considered in lieu of formal qualifications.
- Demonstrated leadership and management skills, with a passion for delivering exceptional customer service.
- Knowledge of Italian food and wine, allowing you to provide informed recommendations to customers.
This is a fantastic opportunity to join a dynamic team in the heart of Melbourne's CBD and showcase your skills in a fast-paced, yet supportive environment.
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