
Executive Pastry Assistant
3 days ago
We are seeking a talented Pastry Cook to join our team in a family-owned wholesale patisserie business.
Main Responsibilities:- Loading and unloading mixture into ovens using tins and trays is an essential part of this role, requiring attention to detail and efficient time management skills.
- The successful candidate will be responsible for operating and monitoring baking equipment and temperature to control product quality, ensuring that all products meet our high standards.
- This involves glazing and decorating with icing or cream, requiring creativity and attention to detail.
In addition to these key responsibilities, you will have the opportunity to work towards completing a nationally recognised qualification in Certificate III in Cake and Pastry.
Benefits of this role:
- Develop your skills and knowledge in a supportive and experienced team environment.
- Contribute to the creation of high-quality sweet and savoury products using fresh ingredients.
- Gain valuable experience in a busy wholesale patisserie setting.
About the role:
This is a fantastic opportunity for anyone looking to develop their career in the hospitality industry. As a Pastry Cook, you will play a vital role in ensuring the success of our business by producing high-quality products and providing excellent customer service.
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