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Culinary Artists and Team Leaders

2 months ago

Tamworth, New South Wales, Australia CH on Peel Pty Ltd (trading as Central Hospitality Group) Full time

Located in the heart of North West NSW, CH on Peel Pty Ltd, trading as Central Hospitality Group, invites applications for the position of Culinary Artists and Team Leaders to join our dynamic team. Our operations span across various hospitality ventures, including the CH Boutique Hotel, CH Boutique Apartments, Heritage listed DECO Wine Bat & Restaurant, Hopscotch Restaurant and Bar, The Pig & Tinderbox, The Pavilion Function and Conference Centre, The Bureau by Red Ribbon, and Dungowan Brewery.

As a successful candidate, you will be offered a competitive remuneration package based on your experience and skill set, ranging from $58,000 to $75,000, plus statutory superannuation. The key duties of this role will include:

Key Responsibilities:
  • Operate Kitchens and Meet Targets
  • Assist with Selecting and Recruiting Kitchen Staff
  • Train Kitchen Staff in Food Preparation and Presentation Techniques
  • Oversee and Prepare Dishes for Function Services
  • Inspect and Prepare Fresh Ingredients for Cooking
  • Operate Kitchen Equipment to Achieve Desired Results
  • Minimise Wastage and Maintain Stock Levels
  • Work with Service Managers to Update Menus
  • Maintain Hygiene Standards and Compliance with Liquor Laws
  • Roster Kitchen Staff and Manage Daily Operations

We are seeking a candidate with a relevant commercial cookery qualification or equivalent, and a minimum of 2-3 years of experience in a commercial kitchen environment. Additionally, you should be able to work independently, possess a positive attitude, and be willing to work nights and weekends. If you are a motivated and enthusiastic individual with a passion for culinary arts, we encourage you to apply for this exciting opportunity.