Culinary Director

12 hours ago


Brisbane, Queensland, Australia beBeeExecutive Full time $150,000 - $180,000
Senior Culinary Leadership Opportunity

Job Summary:

Seeking a seasoned Executive Chef to lead the culinary team at a prominent hospitality group. The ideal candidate will possess exceptional leadership skills, creative vision, and a deep understanding of Italian cuisine.

Key Responsibilities:

  • Develop and implement menus that showcase local ingredients and creative flair.
  • Lead a high-performing team of 20+ professionals with strong communication and interpersonal skills.
  • Manage food costs and inventory effectively while maintaining high-quality standards.
  • Operate high-volume restaurants with strong financial acumen and organisational skills.

Requirements:

  • 8+ years of culinary experience in fast-paced environments.
  • 3+ years of senior leadership experience as Chef de Cuisine, Head Chef, or Executive Chef.
  • Intimate knowledge of Italian cuisine and its nuances.
  • Experience operating high volume restaurants with strong attention to detail.

Benefits:

  • Competitive compensation package with comprehensive benefits.
  • Relocation assistance for the right candidate.
  • Visa sponsorship for international talent.

Culture:

  • Collaborative work environment that fosters creativity and innovation.
  • Strong emphasis on professional development and career growth.


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