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Culinary Expert for MOD Dining
1 month ago
The Fresh Collective is seeking a passionate Culinary Expert to join their culinary team at the Art Gallery of NSW, working with MOD Dining.
This role offers an exciting opportunity for career growth and development within a highly regarded hospitality group. The ideal candidate will work closely with the Sous and Head Chefs to ensure efficient food production and quality control.
About the RoleWe are looking for a motivated Chef with a minimum of 2 years' experience in a similar role, from busy restaurants. The successful candidate will have excellent attention to detail, a strong work ethic, and be punctual, self-driven, and autonomous.
- Work on a 5-day working week between Monday and Sunday
- Mainly day shifts
- Prepare exceptionally presented dishes, consistent in flavour and appearance
- Run the section or sections allocated
- Ensure the highest standards of presentation and quality
- Assist in managing the kitchen in the absence of the Sous/Exec Chef
Australian citizens or those holding a valid Australian working visa are encouraged to apply. We offer excellent career progression and development opportunities.
What We OfferWe provide a permanent role with an annual salary of $74,500 plus super. You will work mainly day shifts on weekdays and weekends. Our kitchens are based at the Art Gallery NSW, close to public transport.
Our company has a reputation for crafting exceptional experiences with premium food and beverages in iconic venues throughout Australia. As a Gold Licensed caterer, we deliver a range of experiences to suit any brief.