Executive Pastry Chef

2 weeks ago


Burswood, Western Australia Crown Resorts Full time

About Crown Resorts

Crown Resorts is a leading hospitality and entertainment company that offers a unique blend of luxury and excitement. We are committed to delivering exceptional experiences for our guests and creating a positive and inclusive work environment for our team members.

The Role

We are seeking a highly skilled and motivated individual to join our Pastry Department as a Full Time Commis Chef. As a key member of our culinary team, you will be responsible for providing exceptional food and beverage experiences for our guests.

Key Responsibilities

  • Assist the Senior Chefs with the daily preparation and service of food, ensuring that all dishes are prepared to the highest standards.
  • Work collaboratively with the Pastry Department to create innovative and delicious desserts and pastries.
  • Contribute to the development and implementation of new menu items and culinary concepts.
  • Provide exceptional customer service and ensure that all guests receive a warm and welcoming experience.

About You

To be successful in this role, you will need to have:

  • A strong working knowledge of HACCP and food safety procedures.
  • Previous experience as a Pastry Commis Chef or similar role in a high-end volume operation.
  • Experience in buffet, events, plated desserts, and retail environments.
  • Excellent communication and teamwork skills, with the ability to work effectively in a fast-paced environment.


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