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Culinary Team Member

2 months ago

Wollongong City Council, Australia Guzman y Gomez Limited Full time

We're a leading fast-food restaurant chain committed to serving the freshest food with the best local ingredients. Our mission is to reinvent the fast-food experience by bringing the energy of Mexican culture to Australians.

Job Overview

The Culinary Team Member is a key role in our restaurant operations, responsible for preparing high-quality food products for our guests. As a member of our kitchen team, you will have the opportunity to work with fresh ingredients, develop your culinary skills, and contribute to the success of our restaurant.

To be successful in this role, you will need to have a strong work ethic, be open to coaching and feedback, and be willing to learn and adapt to new situations. You will also need to be able to work effectively in a fast-paced environment and maintain a high level of quality and attention to detail.

Key Responsibilities
  1. Prepare and cook food products to a high standard, using fresh ingredients and following established recipes and procedures.
  2. Work effectively as part of a team to ensure the smooth operation of the kitchen and the delivery of high-quality food products to our guests.
  3. Participate in ongoing training and development to improve your culinary skills and knowledge.
  4. Contribute to the maintenance of a clean and safe working environment, adhering to all health and safety procedures and protocols.
What We Offer
  1. A competitive salary and benefits package.
  2. Ongoing training and development opportunities to help you grow and succeed in your career.
  3. A dynamic and supportive work environment, with a focus on teamwork and collaboration.
  4. The opportunity to work with a leading fast-food restaurant chain, committed to serving the freshest food with the best local ingredients.