Executive Culinary Team Member

Wild Parrot Pty Ltd: Executive Chef/Culinary Team ManagerWe are seeking an accomplished and passionate Executive Chef/Culinary Team Manager to lead our Indian restaurant and cafe on the Sunshine Coast, QLD.About the Role:This is a key leadership position responsible for guiding our culinary team to deliver exceptional dining experiences and signature...

Culinary Excellence at Wild Parrot Pty LtdWe are seeking an exceptional Executive Culinary Team Lead to join our team at Wild Parrot Pty Ltd on the picturesque Sunshine Coast.As a key member of our culinary team, you will be responsible for leading and mentoring our kitchen staff to deliver exceptional dining experiences that showcase our unique offerings....

Career Opportunities:We are seeking a highly skilled Chef de Partie to join our culinary team at NOVOTEL. As a key member of our kitchen operations, you will be responsible for crafting exceptional dishes, overseeing food preparation, and ensuring the highest standards of food safety.This role offers the opportunity to work with a diverse range of cooking...

We are seeking a skilled Culinary Team Member to join our dynamic kitchen team at the Novotel Sunshine Coast Resort and Convention Centre. Our coastal resort boasts 370 luxurious rooms, a sparkling pool, water activities, delicious dining options, and a state-of-the-art convention centre accommodating up to 1,500 guests.As a valued member of the Accor Group,...

Role OverviewWe are seeking a highly skilled Chef de Partie to join our culinary team at the Novotel Sunshine Coast Resort and Convention Centre. This role offers a unique opportunity to work in a vibrant kitchen environment, creating high-quality dishes and mentoring junior staff.About UsAs part of the Accor Group, we pride ourselves on providing...

Culinary Excellence Café Adamo-Sunshine, a renowned dining establishment, is seeking a skilled Chef to join our team.As a key member of our culinary team, you will be responsible for:Ensuring the highest standards of food safety and hygieneDeveloping and implementing new menu itemsCollaborating with our management team to achieve business...

Role OverviewWe are seeking a skilled Executive Culinary Specialist to join our team at Oaks Sunshine Coast Oasis Resort. The successful candidate will be responsible for preparing and cooking high-quality food, supervising and training kitchen staff, and assisting in creating menu items, recipes, and developing dishes.

Novotel Sunshine Coast Resort and Convention CentreWe are seeking a highly skilled Executive Culinary Specialist to join our dynamic culinary team at Novotel Sunshine Coast Resort and Convention Centre. Our coastal resort is a hub of excitement, boasting over 370 rooms, a sparkling pool, a lively lagoon for water fun, delectable dining options, and a...

Peppers Salt Resort & Spa, located in Kingscliff just south of the Gold Coast/Northern New South Wales border, is renowned for its stunning beaches and World Heritage-listed National Parks.We are seeking a skilled Culinary Team Member to join our dedicated kitchen team.About the Role:Assist Sous and Executive Chef in maintaining the efficient operation of...

About UsJorges cafe on Somerville is a vibrant industrial style cafe known for its delicious, hearty meals and warm atmosphere.Job SummaryWe are seeking an experienced Executive Culinary Specialist to join our dynamic team at Jorges Cafe. As a key member of our kitchen team, you will be responsible for preparing and cooking a variety of dishes in accordance...

A leading Australian Venue Co establishment seeks an accomplished Executive Culinary Director to spearhead their kitchen operations.About the RoleAs a seasoned Head Chef or Senior Sous Chef, you will inspire and manage a dedicated team, fostering a positive and creative work environment.Key Responsibilities:Lead the kitchen by driving innovation and...

The Star Gold Coast, a renowned luxury resort, invites applications for an Assistant Sous Chef position in its esteemed Kiyomi restaurant.As a key member of the culinary team, you will collaborate with our Chef de Cuisine to ensure seamless operations and maintain the highest standards of quality and service.A few essential responsibilities...

Peppers Salt Resort & Spa, located in Kingscliff, just south of the Gold Coast/Northern New South Wales border, is home to some of Australia's finest beaches and World Heritage-listed National Parks.We are seeking a talented Culinary Team Member to join our dedicated kitchen brigade.About the Role:We offer a range of first-class dining experiences with two...

Commis Chef Role at Novotel Sunshine Coast Resort and Convention CentreWe are seeking a skilled Commis Chef to join our dynamic culinary team at the Novotel Sunshine Coast Resort and Convention Centre.About UsThe Novotel Sunshine Coast Resort and Convention Centre is a 370-room resort located on the picturesque Sunshine Coast. Our resort features a sparkling...

Established in 1974, Novotel Sunshine Coast Resort and Convention Centre is a renowned coastal resort featuring 370 luxurious rooms, an expansive pool area, and vibrant culinary offerings. Our picturesque location provides the perfect setting for a successful hospitality career.Avoiding burnout requires effective time management and multitasking skills. As a...

Job SummaryWe are seeking a skilled Culinary Team Member to join our dynamic kitchen team at a popular 150-seater pub in Cooroy, QLD. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality Asian fusion dishes that elevate traditional pub fare.About the RoleThis is an excellent opportunity to work under the...

Culinary Expertise OpportunitiesWe are seeking a skilled Chef de Partie to contribute to the success of our culinary team at the Novotel Sunshine Coast Resort and Convention Centre.About the JobThis position involves crafting exceptional dishes, overseeing kitchen operations, ensuring food safety, and developing innovative menu items. You will also mentor...

Award-winning Australian Venue Co is seeking an exceptional Executive Culinary Director to lead our kitchen team.This prestigious role offers a competitive salary of $120,000 - $150,000 per annum, paid quarterly, along with generous staff discounts and benefits.About the RoleWe're looking for a seasoned Head Chef or Senior Sous Chef who can inspire and...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Support Specialist to join our team at Garden Kitchen & Bar. As a key member of our culinary leadership team, you will be responsible for supporting the leadership team in motivating the team, ensuring consistency in high-quality product and service standards.

Company Overview">Garden Kitchen & Bar is a leading hospitality establishment that prides itself on delivering exceptional dining experiences to its guests.">About the Role">We are seeking an experienced Sous Chef to join our team and contribute to the success of our kitchen operations. As a key member of our culinary team, you will be responsible for...