Culinary Master

2 weeks ago


Sydney, New South Wales, Australia Virsa indian eatery Full time

**About Us**

Virsa Indian Eatery is a leading local Indian restaurant chain in Australia, committed to delivering fresh and popular meals to all customers. Our mission is to provide outstanding customer service while maintaining high-quality food standards.

**Key Responsibilities:**

We are seeking motivated full-time Chefs with a minimum of 2+ years of experience to join our growing team at multiple locations. As a key member of the kitchen team, you will be responsible for:

  1. Involvement in menu preparation, budgeting, stock management, and ordering supplies.
  2. Monitoring stock levels and ordering food, kitchen supplies, and equipment according to requirements.
  3. Maintaining and adjusting cooking equipment temperatures.
  4. Safeguarding sanitation, health, and safety standards in work areas.

**Requirements:**

To succeed in this role, you must possess:

  1. A minimum Trade-level Qualification in Commercial Cookery.
  2. At least 2 years of experience in a similar position.

**What We Offer:**

This exciting opportunity comes with a competitive base salary of $70,000-$75,000 per annum, plus superannuation. If you are passionate about delivering exceptional culinary experiences, we encourage you to apply.



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