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Food Safety Quality Manager
3 weeks ago
This position involves overseeing the operational management of the Food Services Programme and ensuring quality control systems are in place. The successful candidate will have a strong background in management, quality assurance, and food safety.
About the Position- Manage quality control activities to ensure high standards are met.
- Maintain compliance with audit requirements and implement food safety protocols.
- Develop training programs for staff to meet essential quality and mandatory compliance requirements.
- Monitor operational trends and identify opportunities for growth and improvement.
- Tertiary qualifications in a relevant field such as hospitality, management or a related area.
- Minimum 3 years management experience within a relevant industry sector.
- Proven knowledge of current food safety and OH&S legislation.
- Strong skills in quality systems, assurance, continuous improvement and implementation.
- Familiarity with Commonwealth Home Support Programmes, particularly Delivered Meals.
- A supportive team environment that encourages collaboration and growth.
- Extensive training and career development opportunities.
- Wellness programs to support employee well-being.
