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Senior Culinary Team Leader

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Sydney, New South Wales, Australia beBeeCulinary Full time $60,000 - $65,830
Executive Chef Position

The successful candidate will possess a minimum of 2-4 years' experience as a skilled chef, with a proven passion for culinary arts and leadership. The role involves the preparation and production of high-quality food according to established recipes, while inspiring team members to drive engagement and excellence.

  • Prepare and produce high-quality food, adhering to standard recipes
  • Inspire team members to drive engagement and excellence
  • Support team performance in delivering exceptional guest satisfaction
  • Collaborate with senior chefs to manage food production operations effectively
Responsibilities:

The ideal candidate will be responsible for:

  • Maintaining high standards of quality and consistency in food preparation
  • Leading and developing a team of skilled chefs to achieve outstanding results
  • Coordinating with other kitchen leaders to ensure seamless service delivery
  • Implementing and maintaining effective health and safety policies and procedures
Requirements:

To be considered for this position, you will need:

  • A minimum of 2-4 years' experience as a skilled chef, with a proven passion for culinary arts
  • Qualifications in Commercial Cookery/Culinary Arts from a reputable training provider
  • Excellent written and verbal communication skills
  • A collaborative approach to work and strong team player attributes

This is an excellent opportunity to join a dynamic hospitality organization that values innovation, creativity, and excellence. If you are a motivated and experienced chef seeking a new challenge, please submit your application today.