
Restaurant Management Opportunity
2 days ago
We are seeking an exceptional individual with extensive experience in managing fast-paced hospitality environments, delivering outstanding customer service and demonstrating strong leadership skills.
Main Responsibilities- Manage day-to-day operations of the venue, ensuring smooth functioning of facilities and services.
- Coordinate venue bookings and event schedules.
- Monitor financial transactions, prepare budgets, and manage expenses to ensure profitability and cost-effectiveness.
- Accountability for achieving all revenue targets and having an agile approach to managing the business.
- Oversee all operational requirements of the business including marketing, security, maintenance, food and beverage service, sales and events, and cash management.
- Lead and supervise venue staff, including hiring, training, scheduling, and performance management.
- Ensure compliance with health and safety standards, regulations, and licensing requirements.
- Uphold high standards of customer service, responding to inquiries, resolving issues, and ensuring a positive experience for all guests.
- Minimum 3 years of proven experience in the management of the hospitality industry
- Excellent leadership, interpersonal, and communication skills to effectively manage a team
- Strong problem-solving and decision-making abilities, with a keen eye for detail
- Proficient in financial management, including budgeting, cost control, and reporting
- Experience in training teams and ensuring high standards are upheld
- Strong organisational, time management and administrative skills
- Thorough understanding of food safety and liquor licensing regulations
- Passion for the hospitality industry and a commitment to delivering exceptional customer service
This is a fantastic opportunity for a skilled hospitality professional to join our team and take on a challenging role.
What We OfferWe offer a competitive salary, excellent benefits package, and opportunities for career advancement.
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