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Executive Kitchen Operations Manager

2 weeks ago


Melbourne, Victoria, Australia beBeeHospitality Full time $76,000 - $86,000
Job Summary:

We are seeking a highly skilled and experienced Kitchen Stewarding Supervisor to join our team at a prestigious 5-star hotel in Melbourne.

About the Role:
  • Assist the Chief Steward in overseeing daily operations of the stewarding department, ensuring high service delivery expectations within the F&B department are met.
  • Supervise kitchen stewards and maintain a clean and tidy working environment for all hotel outlet kitchens.
Key Responsibilities:
  1. Manage and maintain a clean and organized kitchen environment, adhering to food safety and workplace health and safety requirements.
  2. Work effectively with the stewarding team to ensure compliance with regulatory standards and company policies.
  3. Maintain, clean, and tidy kitchen storerooms at all times.
Requirements:
  • Proven experience in a senior supervisory capacity within a 4-5 star hotel or similar F&B environment.
  • Ability to work across a rotating 7-day roster, adapting to changing priorities and deadlines.
  • Strong understanding of food safety, HACCP, and workplace health and safety requirements, with a commitment to maintaining a safe working environment.
Benefits:
  • Secure work and regular pay.
  • Loads of additional benefits, including shopping vouchers and discounts.
  • Early access to wages through a tailored app.
  • Autonomy and ability to manage workflow.
  • Part of a dynamic and fun team environment.
  • Become a hospitality expert and grow your experience.
  • Benefit from the highest standard in food hygiene processes.
  • Be diverse and multiskilled, with opportunities for cross-training and development.
  • Take advantage of real opportunities for promotion.