Senior Hospitality Operations Manager

1 day ago


Surry Hills, New South Wales, Australia JRM Hospitality Full time

We are seeking a skilled Senior Food and Beverage Supervisor to lead exceptional service delivery for our high-profile clients.

This role is ideal for a professional with extensive experience in upscale dining environments, ready to oversee a vibrant and busy hospitality operation.

Key Responsibilities:
  • Lead a dedicated team in delivering top-tier dining experiences and managing large-scale events.
  • Maintain rigorous standards of service and oversee detailed event execution.
  • Train and manage a large team, ensuring adherence to the highest service protocols.

Requirements:

  • Significant experience in premium dining, ideally at an Assistant Manager level or similar in renowned restaurants or luxury hotels.
  • Strong leadership capabilities, able to handle a fast-paced, dynamic environment.
  • Expertise in managing a diverse range of high-end hospitality functions.

What We Offer:

  • A competitive salary package, including a base salary of approximately $60,000 per annum, with additional benefits and a structured schedule (Monday to Friday, 40 hours per week).
  • An opportunity to lead in a high-energy setting without the late hours typical of the hospitality industry.

Apply now to advance your career in a role that combines the pace and excitement of high-end dining with a structured schedule.



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