
Expert Culinary Professional
3 days ago
Job Title: Culinary Expert
We are seeking a skilled Culinary Expert with extensive experience in authentic Indian and Pakistani cuisine to lead our kitchen operations.
Key Responsibilities:
- Plan and organize the preparation and cooking of traditional dishes, ensuring menu items reflect seasonal availability of ingredients.
- Develop and implement food quality, hygiene, and safety standards in line with local regulations.
- Supervise and train kitchen staff in food preparation, cooking techniques, portion control, presentation, and customer service.
- Manage inventory levels, order supplies, and maintain storage facilities to minimize waste.
- Collaborate with senior management to deliver consistent, high-quality service and drive business growth.
Requirements:
- Minimum 1 year of full-time experience as a Senior Chef (Indian/Pakistani cuisine preferred).
- Strong knowledge of Indian and Pakistani cooking techniques, spices, and flavor profiles.
- Ability to work effectively under pressure in a fast-paced kitchen environment.
- Team leadership skills and ability to mentor junior staff.
- Understanding of workplace health and safety, food hygiene, and compliance requirements.
What's on Offer:
- A permanent position in a reputable restaurant offering opportunities for career advancement.
- A competitive salary package reflecting industry standards.
- The chance to showcase expertise in authentic Indian and Pakistani cuisine and contribute to menu development.
- A supportive team environment promoting long-term career growth and professional development.
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