Establishing Operational Excellence as a Restaurant Manager

17 hours ago


Sunshine Coast Regional District, Australia beBeeRestaurant Full time
Restaurant Manager

We are seeking a highly skilled Restaurant Manager to oversee the day-to-day operations of our venue, ensuring smooth functioning and exceptional customer service.

  • Ensure seamless operational management, including facilities, services, and staff supervision.
  • Coordinate bookings, events, and schedules to maximize revenue opportunities.
  • Monitor financial performance, prepare budgets, and manage expenses for optimal profitability.
  • Lead and supervise a high-performing team, promoting excellent leadership, communication, and interpersonal skills.
  • Uphold high standards of customer service, responding to inquiries, resolving issues, and ensuring a positive experience for all guests.

Key Qualifications:

  • Minimum 3 years of proven experience in restaurant management, with a strong track record of success.
  • Excellent leadership, communication, and problem-solving skills, with a keen eye for detail.
  • Strong organizational, time management, and administrative skills, with proficiency in financial management.
  • Experience in training teams and ensuring high standards are upheld.
  • Thorough understanding of food safety and liquor licensing regulations, with a passion for delivering exceptional customer service.


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