Restaurant Operations Manager

7 days ago


Rockhampton, Queensland, Australia Guzman y Gomez Mexican Kitchen Full time

About Us
Guzman y Gomez Mexican Kitchen is a leading fast-food restaurant chain that prides itself on serving high-quality, clean food to its customers. Our mission is to reinvent the fast-food industry by providing a unique and enjoyable dining experience.

Job Summary
We are seeking an experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for the overall operation of the restaurant, including managing staff, inventory, and finances. You will also be responsible for ensuring exceptional customer service and maintaining high-quality standards.

Key Responsibilities
• Lead and manage a team of staff to deliver exceptional customer service and maintain high-quality standards
• Manage inventory and finances to ensure profitability and efficiency
• Develop and implement strategies to improve customer satisfaction and loyalty
• Collaborate with the management team to achieve business objectives
• Ensure compliance with company policies and procedures

Requirements
• Proven experience in a restaurant management role, preferably in a fast-food environment
• Excellent leadership and communication skills
• Ability to work in a fast-paced environment and make decisions quickly
• Strong analytical and problem-solving skills
• Ability to work collaboratively as part of a team

What We Offer
We offer a competitive salary and benefits package, as well as opportunities for career growth and development. If you are a motivated and experienced restaurant manager looking for a new challenge, we encourage you to apply.



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