Executive Pastry Chef

5 days ago


Surry Hills, New South Wales, Australia Fink Group Full time

Company Overview

Fink Group is a well-established, stable employer in the hospitality industry, passionate about discovering, training and championing emerging talent.

The Role

We are seeking an experienced Pastry Chef to join our team at Quay. As part of one of the country's leading restaurant groups, you will have opportunities for development and career progression in a fast-paced environment.

About You

To succeed in this role, you should be passionate about food and produce, self-motivated, professional, with a strong attention to detail. You should thrive working as part of a team, have good communication and organizational skills, and be able to prioritize tasks under pressure.

Requirements

  • Experience in a fine dining establishment
  • Sound knowledge of food and produce
  • Full Australian working rights
  • Availability to work nights and weekends

What We Offer

Competitive salary: $80,000 - $100,000 per annum, depending on experience. Attractive staff benefits, including staff meals and dining discounts, on-the-job training, and access to outstanding benefits and discounts through the Fink staff benefits program.

Pathway to Permanent Residency

Sponsorship possibilities available for eligible staff, with a pathway to permanent residency.


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