Executive Chef

5 days ago

Surry Hills, New South Wales, Australia JRM Hospitality Full time

About the Role:

This is an exciting opportunity to join JRM Hospitality as a skilled Chef De Partie. We are seeking a dynamic and experienced individual to become part of our exceptional team in a spectacular setting.

Key Responsibilities:

  • Execute high-quality dishes according to the restaurant's standards and recipes.
  • Oversee a specific section of the kitchen, ensuring it runs smoothly and efficiently.
  • Work closely with other kitchen team members, including head and sous chefs, to maintain a cohesive workflow.
  • Manage and monitor stock levels, including ordering and maintaining ingredients to ensure freshness.
  • Monitor and uphold the presentation and taste of dishes, ensuring they meet the restaurant's quality standards.

What We Offer:

  • Excellent salary with great tips.
  • Great opportunity for career growth within the venue and progress professionally.
  • Staff meal provided during shift.
  • All laundering provided, including chef's uniform.
  • Sponsorship available for candidates holding a valid work visa.

About Us:

JRM Hospitality is a multi award-winning venue with modern Australian cuisine. We thrive in a vibrant and dynamic environment centrally located in Circular Quay.

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